Develop the solid foundation in counseling and education principles you need to help clients change food behavior and improve their nutritional status with NUTRITION COUNSELING AND EDUCATION SKILL DEVELOPMENT, 4th Edition. Now in striking full color and with engaging digital resources in MindTap, this updated step-by-step guide helps you translate theoretical perspectives on nutrition counseling into real-life applications that have the power to influence client knowledge, skills and attitudes. As you move through the book, you'll have opportunities to practice new skills universal to counseling and education that you can use as a springboard to building and modifying your individual style. This edition now works seamlessly with the MindTap digital learning platform, featuring interactive videos, case studies and review questions to engage you in learning and applying fundamental skills.
1. Preparing to Meet Your Clients.
2. Frameworks for Understanding and Attaining Behavior Change.
3. Communication Essentials.
4. Meeting Your Client: The Counseling Interview.
5. Developing A Nutrition Care Plan: Putting It All Together.
6. Promoting Change to Facilitate Self-Management.
7. Making Behavior Change Last.
8. Physical Activity.
9. Communication with Diverse Population Groups.
10. Group Facilitation and Counseling.
11. Keys to Successful Nutrition Education Interventions.
12. Educational Strategies, Technology, and Evaluation.
13. Professionalism and Final Issues.
14. Guided Counseling Experience.
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Kathleen D. Bauer
Kathleen D. Bauer, Ph.D., R.D., was the founder and has been the director of the Nutrition Counseling Clinic at Montclair State University for more than ten years. She teaches both undergraduate and graduate nutrition counseling courses. Her applied nutrition counseling experiences extend to wellness programs, fitness centers, hospitals, nursing homes and private practice. A major area of interest has been the development of innovative nutrition education programs and materials for the general public and higher education. Bauer was director of the dietetics program at Montclair State University for 14 years.
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Doreen Liou
Doreen Liou, Ed.D., R.D., served as the director of the Didactic Program in Dietetics at Montclair State University for over ten years. She spearheaded the program to its initial accreditation from the Accreditation Council for Education in Nutrition and Dietetics. She teaches both undergraduate and graduate courses in nutrition education and social marketing. Her research interests encompass qualitative and quantitative methods in addressing chronic disease risk and the applications of social psychological theories in diverse population groups. Her nutrition education experiences extend to a variety of academic, community and clinical settings.
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MINDTAP FOR THE 4TH EDITION OF NUTRITION COUNSELING AND EDUCATION SKILL DEVELOPMENT: This MindTap course offers online resources to support learning and application, such as an interactive eBook, case studies from the book, auto-graded quizzes and videos that show common counseling approaches and situations. For instructors who plan for their students to interview or provide nutrition counseling with a volunteer client, examples of a HIPPA reviewed Student Nutrition Interview and Counseling Agreement forms are provided electronically in MindTap.
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UPDATED GUIDELINES: This edition includes updated professional standards, government guidelines and research findings, such as the Academy of Nutrition and Dietetics' Nutrition Care Process materials, 2018 Physical Activity Guidelines for Americans and the Academy of Nutrition and Dietetics' Nutrition Care Process, Scope of Practice, and Code of Ethics.
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FULL-COLOR DESIGN: A new full-color design clarifies content and enhances the student's learning experience.
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NEW CONTENT: Reflecting the latest research and practice in the field, the book incorporates new coverage on such topics as sleep hygiene, importance of self-care, reducing the risk of occupational burnout, telehealth basics and mindfulness.
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Ebook and expanded website: A wide variety of resources are available online to help faculty teach counseling concepts and to help students learn counseling and education approaches.
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New content: Reflecting the latest research and practice in the field, the book incorporates new coverage on such topics as sleep hygiene, importance of self-care, reducing the risk of occupational burnout, telehealth basics and mindfulness.
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*NEW Feature added by author - Full Color: A new full-color design and illustration clarifies content.
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*NEW Feature added by author - Updates: All chapters of the new edition have been updated to incorporate the latest professional standards, government guidelines, and research findings. Some examples include 2018 Physical Activity Guidelines for Americans and the Academy of Nutrition and Dietetics' Nutrition Care Process, Scope of Practice, and Code of Ethics.
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ebook and Expanded Website: Resources and videos are available to help faculty teach counseling concepts and for students to learn counseling and education approaches. This provides a resource for distant learning.
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*NEW Feature added by author -New Content: In order to improve nutrition counseling and education outcomes, some of the new topics incorporated into various chapters include sleep hygiene, importance of self-care, reducing the risk of occupational burnout, telehealth basics, and mindfulness. None of these topics are in the index of the Holli and Beto book.
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